Wasanbon Sugar Traditional Fine Japanese Sugar weight:1kg 🍵 Protected by exclusive "GI

🍵 Protected by exclusive "GI certification

Vegetable soft capsule casing (HPMC)

Finishing dust for baked goods

This digital photograph captures a wide aerial view of the tea fields and surrounding mountains in Yame

This probiotic fruit and vegetable jelly is easy to enjoy and made for consistent daily intake

Wasanbon Sugar Traditional Fine Japanese Sugar weight:1kg 🍵 Protected by exclusive "GIProduct Description Wasanbon Sugar is a traditional Japanese sugar, classified as a type of unrefined (molasses containing) sugar, known for its exceptionally fine texture, smooth mouthfeel, and refined sweetness. Made using sugarcane grown in Tokushima Prefecture, wasanbon is carefully processed to produce very fine granules that melt gently on the tongue. Its sweetness is elegant and subtle, with a soft aroma that enhances flavors rather than